Did you know that the US Centers for Disease Control and Prevention estimate that there are 76 million cases of foodborne diseases each year year in the US? And it is essential to note that food borne illnesses can sometimes have very serious ramifications. For example, botulism is a potentially fatal illness that causes the…
Category: Food handling course
An Informative Food And Hygiene Course
Restaurant owners and other commercial food preparation businesses know that bad food could bring disaster to their business over the long term. It is important to ensure that all your staff is up to date on the standards and is putting them into action. A food and hygiene course is highly recommended for everyone in…